Authentic farmhouse brewery making wild ales & spontaneously fermented beers with a sense of place unique to the Texas Hill Country.
RT @craftbeerdotcom: 8 Farm Breweries to Visit this Year bit.ly/2HwCNUZ https://t.co/ioKjKzv6Xi
RT @CamBrewingCo: In the works: a cool wild ale brewed 18 months ago with our pals at @jesterkingbeer! This wild saison was fermented with…
INTRODUCING RU55 BATCH 8 & FUNK METAL BATCH 9 This Friday, we're very excited to release our… instagram.com/p/BiCxHwtFKRC/
Brewing today with our friends from @cloudwaterbrew in Manchester, England! @ Jester King Brewery instagram.com/p/BiA37yplTcr/
Punching down Texas strawberries from Engel Farms and Marburger Orchard for 2018 Omniscience & Proselytism https://t.co/wPGHXC7j9Y
Thanks @theAustinot for the story on us! austinot.com/jester-king-br…
Beginning work on a hop trellis @ Jester King Brewery instagram.com/p/Bh6mOKQF3C_/
Rain or shine, we’ll be open today til 10pm and tomorrow 12pm - 9pm. You can check out our… instagram.com/p/Bh15PZ4lBT2/
Lots of new stuff in this weekend! New arrivals include @realalebrewing MV Benedictum,… instagram.com/p/BhzXL9aFE_D/
Introducing our newest release Sacred Vessel — a collab with @BrueryTerreux. Sacred Vessel is a barrel-aged beer inspired by Greek Retsina wine with rosemary from the Jester King farm and refermented with foot-stomped Roussanne and Viognier grapes from CA. jesterkingbrewery.com/blog/introduci… https://t.co/cCpXs7EO6P
Hosting Pink Boots Society with a tour of the farm! https://t.co/AkE4xVO6PB
Our Head Brewer Averie Swanson speaking on barrel fermentation in Stockholm, Sweden with Garrett Oliver! @BrooklynBrewery https://t.co/AegoyZmh1c
Photos from Craft Beer & Brewing's recent Austin Brewers Retreat @CraftBeerBrew facebook.com/pg/JesterKingB… https://t.co/VCFqtRDbcO
Our friends from San Antonio @WeatheredSouls_ will be onsite this Saturday pouring Cavernous featuring Mostra Coffee, Marshmallow Brownie Cavernous, Who's Got the Juice Now?, and One Night Only - Murkaveli. Come try their beers and meet Kim, Marcus, and Mike!
New Blog Post from Brewer Sean Spiller – Homebrew Recipes... jesterkingbrewery.com/blog/homebrew-…
Thank you to CRAFT by Under My Host for including Part & Parcel -- our beer made with 100% Texas-grown malt -- on their spring list of local options! @UnderMyHost view.joomag.com/craft-by-under…
Some things new, other favorites returned. Here's what's new this weekend...instagram.com/p/BhPcA9KlWuO/
Raspberries going into tank for refermentation with barrel aged beer for this year’s Atrial… instagram.com/p/BhO-oAMF6cj/
This Friday, we will be releasing Batch 5 of Provenance Lemon & Lime. 150 pounds of lime and 150 pounds of Texas Valley lemon were added during primary fermentation. We find that the vibrant flavors of the lemon and lime create an uplifting beer perfect for summertime. https://t.co/eQmPaToghu
Fruit season has begun! We’re processing strawberries from Engel Farms and Marburger Orchard, both in Fredericksburg, for this year’s Omniscience & Proselytism. https://t.co/l7FocpOqbh
After nearly eight years, we finally have a new website! You can check it out here: jesterkingbrewery.com https://t.co/NPzg1kifc0
Congratulations to Daniele and Andrew who got engaged this morning at the brewery! @ Jester King… instagram.com/p/BhCfQ-Xl9XZ/
The Tasting Room is open today until 10pm and tomorrow (Sunday) noon-9pm. Come enjoy this spring weather with us!
New in the Tasting Room: @jollypumpkin / JK collab Gammadeluxe, @jollypumpkin Aquamarine Dream, La Roja du Kreik, and Saison S, @prairieales ERA and Deconstructed Bomb! Also, @TXKeeperCider will be on site Saturday to sample out their new ciders. https://t.co/OSFGVS6QZm
If anyone would like to help on the farm tomorrow, we're planting 700 annuals (tomato, basil, peppers, herbs) from 3-8pm. We'll have free beer for our helpers. If you're interested, please e-mail Farmer Peppy at peppy@jesterkingbrewery.com. Also, please bring a hand trowel! https://t.co/sHeJueXeqG
We will be open 12-9p on Easter Sunday. Farmer Peppy will be on-site 10am til noon on Sunday hosting anyone who would like to visit the goats. Tasting Room hours for Easter weekend: Friday (4-10pm) Saturday (12-10pm) Sunday (12-9pm) https://t.co/N3QgpQ7Wc6
We’re excited to announce that we’ve started a small hop farm at Jester King! We just finished planting 500 hop rhizomes in rows out in the pasture to the south of the brewery. Here's a link to more info: jesterkingbrewery.com/hop-planting-a… https://t.co/H0hdYqB8Hp
For anyone who'd like to have Easter photos taken with our baby goats, Farmer Peppy will be at the farm from 10am to Noon on Sunday morning. All are welcome! Also, our tasting room is open Easter Sunday from 12-9pm. https://t.co/EmEHUJ8Kbs
RT @TheCraigPowers: SPON from @jesterkingbeer pairs well with a nice day outside and my own spawn. https://t.co/ojy0y1sS8l
Pouring today at the Dancing Bear Pub in Waco! dancingbearpub @ Waco, Texas instagram.com/p/Bgt4TVMl1em/
New @5StonesBrewing cans available at bottles-to-go this weekend: Jashobeam IPA dry hopped w/ ekuanot & mandarina bavaria and Braunfelser keller pils https://t.co/FqXuCru9TA
Makin’ a big ol’ blueberry mess! Transferring Colour Five for bottling. #texasblueberries https://t.co/SJxzTzWxBB
We haven't done a throwback photo in a while. This one is from October, 2010 -- the month we opened. It's us pouring a slurry of wild yeast and bacteria into some of our very first barrels. #TBT https://t.co/mFsVEhA96B
We brought our old coolship out to La Cruz de Comal Wines to capture wild yeast from the vineyard for spontaneous fermentation. This is our third year doing this. The beer from the last two years is pretty different from the coolship beer from Jester King. Next year we'll blend! https://t.co/Z1C2QsvhLu
First bud break on our Blanc du Bois vines @ Jester King Brewery instagram.com/p/Bgea3V9FwrO/
Cellar Release Continues Tomorrow -- General Admission Tomorrow we'll continue our cellar release with the remaining bottles from today's session for lottery winners. The release will be open to the general public. Link to details & remaining bottles: jesterkingbrewery.com/jester-king-20… https://t.co/KipHumS3kR
Starting this Saturday, March 17th, we will be giving farm tours every Saturday at 2pm. We have put a lot of time and energy into the farm and are pleased to be able to share our farming progress with you. jesterkingbrewery.com/introducing-je… https://t.co/eUfcxTCAj7
Another beautiful day at the brewery. Here’s what’s new in the tasting room this weekend: @LastStandBrew One Too IPA, @NBBrew José the Rosé, @TXKeeperCider Grafter Blanc https://t.co/3cFbM77XPo
Thank you Eric Puga and The Austin Chronicle for the very kind words! @AustinChronicle austinchronicle.com/food/2018-03-1…
In case you missed it, here's a link to the short film by Frazer Pogue Collective on the making of Abscission -- our collaboration with Scratch Brewing Company​ @scratchbeer player.vimeo.com/video/259417291 https://t.co/cZTqeVzmzF
farmaid fundraiser during @sxsw with our friends from @saltandtime out in Luck, Texas! @ Luck Texas instagram.com/p/BgYuTwMlqP7/
We’re pleased to announce Abscission — a collaboration with Scratch Brewing Co.! Abscission is a 100% spontaneously fermented beer w/ grapevines, fallen leaves, spicebush, juniper branches, laurel & sassafras steeped overnight in the coolship. jesterkingbrewery.com/introducing-sc… @scratchbeer https://t.co/8IW7AE1arT
New merch alert! We’ve got buttons, patches, and tshirts for Wanderflora, our collaboration with @FontaFloraBrew available only at the brewery. https://t.co/ousO8vt4nn
Here's what's new in the Tasting Room this weekend... instagram.com/p/BgHUX33lcts/ https://t.co/tlehsb6xp1
We're hosting a cellar release on Saturday, March 17th! Here's a link to details: jesterkingbrewery.com/jester-king-20… https://t.co/ddFSIkOsez
RT @goodbeerhunting: "Peering out into the darkness, we become quiet, standing together in the silence, enjoying this special place." http…
Introducing Wanderflora — a collaboration w/ our wonderful friends at @FontaFloraBrew! 100% spontaneously fermented beer where we steeped foraged fennel & nettle from NC & foraged false pennyroyal from TX overnight in our coolship & aged 18 months in oak. jesterkingbrewery.com/introducing-fo… https://t.co/1yr5PY4giU
This Friday, March 9th, our Head Brewer Averie Swanson will be at Nuit Belge in New Orleans! She'll be bringing 2017 SPON Three Year Blend and 2017 SPON Syrah & Sangiovese to pair with some excellent food. Here's a link to tickets: nuitbelge.com/tickets/ @NuitBelge https://t.co/8uD4Dhlbv3
This Friday, March 9th, our Head Brewer Averie Swanson will be at Nuit Belge in New Orleans! She'll be brining 2017 SPON Three Year Blend and 2017 SPON Syrah & Sangiovese to pair with some excellent food. Here's a link to tickets: nuitbelge.com/tickets/ @NuitBelge https://t.co/VCaO97edDI
Latest episode of the Good Beer Hunting podcast with JK founder Jeffrey Stuffings. The podcast led by Bryan Roth touches on the crossover between wild beer and natural wine, among other topics. goodbeerhunting.com/gbh-podcast/20… @goodbeerhunting @JeffStuffingsJK https://t.co/Mai90mNJNr
RT @goodbeerhunting: New on the podcast today: a chat with Jeffrey Stuffings of Jester King Brewery goodbeerhunting.com/gbh-podcast/20… https://t.co/c…
New at Bottles-To-Go this weekend: @HiSignBrewing St. Simon Doppelbock Aged in Garrison Brother Barrels @HiSignBrewing Wooderson the Ageless Outlaw IPA @NBBrew Saison de Lenoir @JWLeesBrewery 2012 Calvados Barrel Harvest Ale https://t.co/xLYXgfwrVu
We're releasing our newest batch of Noble King this weekend. jesterkingbrewery.com/noble-king-rel… https://t.co/LdD1ORFm8x
New Blog Post from Farmer Peppy — THE BABES HATH BORN Belt your songs of praise above, and hold torch to the heavens, our first goat kidding season is upon and gone with 13 little ones in all. jesterkingbrewery.com/new-blog-post-… https://t.co/9nd2BJxC7K
Five years ago tonight we brewed our first ever spontaneously fermented beer! @ Jester King Brewery instagram.com/p/Bfw3XzJFMV3/
This Friday, March 2nd, 2018, we’re excited to introduce Serrata — our collaboration beer with Gigantic Brewing Co. in Portland, Oregon brewed with oats, spelt and Japanese red shiso! jesterkingbrewery.com/introducing-gi… @GiganticBrewing https://t.co/tqGnXrnqRR
New Blog Post: Coolship Roadtrip Rolls into Year 3 jesterkingbrewery.com/coolship-roadt… #americansolera https://t.co/Wqg7v3UCKu
New Blog Post: Coolship Roadtrip Rolls into Year 3 jesterkingbrewery.com/coolship-roadt… #americansolera
Every Saturday this March at Jester King -- DOOM METAL GOAT YOGA!!! Link to tickets & details: jesterkingbrewery.com/doom-metal-goa… https://t.co/T18j6M5FDn
Thank you very much to everyone who came out today for the Elements of Composition Blend 1… instagram.com/p/BfkBPSblT5d/
Here’s what’s new in the Tasting Room this week: @NBBrew Saison de Elektra (Saison brewed with Oregon strawberries and vanilla bean), @BlueOwlBrewing Dapper Devil (Sour Raspberry Belgian-Style Strong Ale), and Artzaia 2015 Ulibarri (White Txakolina from Bizcaia region in Spain) https://t.co/XGiDAVzRqN
Brewing today with our friends from Brekeriet in Sweden! Spontaneous beer with rye and some old… instagram.com/p/Bfg02J2F3hh/
This Friday, February 23rd, we’ll be releasing our second-ever batch of Jester King Part & Parcel. Part & Parcel is a very special beer to us. It’s the first commercial beer (to our knowledge) in modern history to be brewed with 100% Texas grown and malted barley. https://t.co/wX4N4aLwXA
We recently received Texas blueberries from Echo Springs Blueberry Farm in Murchison for this year's batches of Colour Five and Demi-Tone! We ran the blueberries through a crusher/destemmer before fermenting them in our beer. https://t.co/k2kDlUgBR7
We're holding a lottery for 175 magnums of 2017 Bière de Blanc du Bois. Here's a link to sign up for the lottery: universe.com/events/2017-bi… https://t.co/oFfpcGi6id
New Blog Post: Elements of Composition Blend 1 Release & Why Our Name Isn't On the Label jesterkingbrewery.com/elements-of-co… https://t.co/pZXS06I5Q1
RT @mpkiser: The @AlmanacBeer Talks 2018 #sfbeerweek https://t.co/FOjmT0BMKm
Pouring today at the jwakefieldbeer 3 Year Anniversary Festival! @ Miami, Florida instagram.com/p/BfTgWgCFMMH/
Here are this weekend’s new arrivals: NOLA Brewing Brewing Prytania NOLA Brewing Hoppyright Infringement Tami 2016 Frappato Francois Cazin 2016 Le Petit Chambord Cheverny Andrea Calek 2015 A Toi Nous Thistly Cross Cider Real Strawberry Cider https://t.co/KSJug53uch
We will be releasing Mad Meg Batch 17 at 4pm today, February 16th. Mad Meg is a Provision Ale, or “bière de provision,” essentially meaning a beer suitable for keeping. jesterkingbrewery.com/mad-meg-batch-… https://t.co/fDyKF5jHpV
Brewing today at jwakefieldbeer ! Spelt saison with Texas Pilsner malt from @blacklandsmalt… instagram.com/p/BfOs6HLFxkw/
RT @SW_BrewingNews: New edition up! Featuring @jesterkingbeer and other wild fermented breweries of the SourWest! swbnonline.brewingnews.com/publication/?m…{"…
This Friday, we will be releasing our second batch of Cerveza de Mezquite — Farmhouse ale brewed with mesquite beans. jesterkingbrewery.com/jester-king-ce… https://t.co/cxP8gNhhcP
Zesting and juicing Texas lemons and limes from the valley for this year’s Provenance. @ Jester… instagram.com/p/BfL8CiRFRCU/
Valentine's Day is right around the corner. If you can't make it out to the brewery this weekend, you're not too late. Our new online merch shop ships in just 2 days! stores.kotisdesign.com/jesterking https://t.co/t55ep38LuP
Today we're releasing 2018 Simple Means — Smoked Farmhouse Altbier jesterkingbrewery.com/2018-simple-me… https://t.co/mpX148eK4S
Seventh anniversary (and third anniversary) t-shirts are available at our webstore: stores.kotisdesign.com/jesterking/wea… https://t.co/EGQPIX8OS3
Blending Elements of Composition Blend 3 today with our friends from De Garde and Sante… instagram.com/p/Be3rlMMlDEj/
We thought these were kind of interesting. A week or two ago, whisps of ice made these formations. Photos by Marc Nelipovich of Jester King https://t.co/YvXC0R7Wke
Very honored to have Ron Jeffries of Jolly Pumpkin Artisan Ales include us in his list of desert island beers! @jollypumpkin @CraftBeerBrew beerandbrewing.com/pick-six-ron-j…
All Sportsketball Fruited Beer Release bottles are sold out and the Atrial Rubicite keg has kicked, but the sun is shining and we still have plenty of other beers, wines, and ciders to enjoy. Come pre-game with us or avoid the game altogether. Tasting Room will be open until 7pm.
Our founder Jeffrey Stuffings' beer picks for the Super Bowl. @CamBrewingCo @tiredhandsbeer @gearpatrol @JeffStuffingsJK gearpatrol.com/2018/02/02/bes… https://t.co/UFuGWwxOUv
Here are our new arrivals available to-go this weekend: Brendan Tracey 2015 Gorge Seche Sylvain Bock 2015 Neck Jolly Pumpkin / Holy Mountain Collab Smashed Grabbed & Hop Dusted V2: This Time It's Personal We will also be pouring on draught our Jolly Pumpkin collab Gammadeluxe. https://t.co/iBTRsarNsl
Just posted a photo @ Jester King Brewery instagram.com/p/BesmY77luwk/
Jester King Big Sportsketball Game Fruit Beer Release! 2017 分 桃 (Fēn Táo) 2017 Birra di Sangiovese 2017 Aurelian Lure 2017 Bière de Blanc du Bois 2017 Atrial Rubicite jesterkingbrewery.com/jester-king-bi… https://t.co/vpxrx0RmlC
RT @TheSovereignDC: Join us tomorrow evening for the @jesterkingbeer Rare & Obscure Showcase! Info: ow.ly/OMtI30hEqlz https://t.co/DK…
Introducing Our Farmer — Sean "Peppy" Meyer We couldn’t be more excited to announce that we’ve hired Sean “Peppy” Meyer to be our full-time farmer at Jester King! Here's our post about it: jesterkingbrewery.com/introducing-ou… https://t.co/FCgBs6eoyU
Our first SPON — Three Year Blend of 2018 is going into bottles and kegs today. This is a blend… instagram.com/p/BelI-OuFW2M/
RT @ariauber: One of Austin's best breweries, @jesterkingbeer, was recently spotlighted in the @nytimes for its incredible work on spontane…
RT @OffcolorBrewing: Reactions like this one from Pickle at @jesterkingbeer are why we send brewery cats very belated Catsmas gifts. Some o…
Looks like warmer weather and no rain this afternoon in the Hill Country. We're open 12-10pm. Cheers! jesterkingbrewery.com/tasting-room https://t.co/3ZobL4Zksn
New York Times article on Lambic inspired beers made in America: nytimes.com/2018/01/26/din… @nytimes
Two new guest bottles available to-go in the Tasting Room includes a beer and a wine. @RealAleBrewing Scots Gone Wild, part of their Mysterium Verum series, is a barrel-aged sour scotch ale. And @BrocCellars Amore Rosso is a natural wine from CA made with Sangiovese grapes. https://t.co/j3OBOWIXh2
New Blog Post: 2017 Sherry Barrel Atrial Rubicite Not Released jesterkingbrewery.com/2017-sherry-ba… https://t.co/mrJgSrmzny
RT @BrightlyCr8ive: CALLING ALL BREWERS: The @NationalHoney Board is partnering with @jesterkingbeer for our 2018 Honey Beer Summit in Aust…
RT @PerennialBeer: Join us tomorrow, January 25 for the release of our recent collaboration with @jesterkingbeer 'Til the Night Closes In:…
 
 
 
 
 
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